Tuesday, January 13, 2009

An update!

I screwed up some stuff pretty good at work today, so I've been on a call since 6pm. I'm at a lull now so I figured I'd update this.

Based on what I've been up to, it seems I'm rich with nothing good to do with my time. Since I last wrote I bought dining room furniture, a 46 inch tv with stand, a tv stand for the basement tv, I booked a vacation to punta cana in February, and I started making my own beer.



Which was a total disaster when it boiled over the top.



Hopefully it tastes ok in the end. I'll find out in 12 friggen weeks when it's ready. I don't think I can wait that long.

8 comments:

Christina said...

My dad's been brewing his own beer for years. I always hated it when he did it because it made the house smell so awful. But everyone says the beer is good, so I guess that makes it worth it (for him). Good luck, Brewmaster.

Anonymous said...

No biggie, but I have that exact bath & body works soap (same scent) on the corner of my kitchen sink. But when I saw the exact sunflower spoon holder on your stove that's on MY stove I got a little creeped out.

Burfica said...

Hope it taste good for ya too, now go clean that dam stove you bum!!!!

Lisa said...

Tim:
Where the he*l is punta cana? Didn't Christina go there recently? How have I not heard of it? Is it because I'm a west coaster? Are you tired of the questions?

Homemade beer is awesome. My husband made some years ago with a kit my folks got for him. It sat in our garage for three weeks while we watched it, and it was worth it.

Anonymous said...

Wow, so much stuff! I know who to call for furniture when my husband and I move! ;D

Wow, I'm eager to know how your beer tastes, too!

Melissa said...

I'd be going to the garage every single day to see if it was ready. I have absolutely no patience and that's why we haven't made our own beer. I'm curious as to how it turns out.

Oh great One said...

Punta Cana sounds naughty. Every time I hear those words I snicker.

I hope your beer is good. In case it is you should brew some again every week so you have a steady supply when it becomes ready.

Holly {ArtistMotherTeacher} said...

Who had to clean that crap off the stove?